Shrimp, creole seasoning, and 3 types of cheese--parmesan, fontina, and mozzarella--take this updated mac and cheese recipe to a whole new playing field.
Ingredients for Cajun Shrimp Mac And Cheese Recipe
1/4 tablespoon Butter
0.17 Shallot, finely chopped
0.17 Clove garlic, minced
0.33 cup Pipe rigate pasta
0.17 cup Milk
1/25 cup Whipping cream
As required Nonstick Cooking Spray
0.17 can Evaporated milk
1/4 cup Cooked medium shrimp
1/4 cup Shredded Mozzarella Cheese
0.08 cup Shredded Parmesan Cheese
0.06 cup Shredded Fontina Cheese
0.17 teaspoon Seafood Seasoning
1/4 teaspoon Creole Seasoning
0.08 cup Panko Bread Crumbs
0.08 teaspoon Seafood Seasoning
Nutrition value
523
calories per serving
20 g Fat34 g Protein78 g Carbs3 g FiberOther
Current Totals
Fat
20g
Protein
34g
Carbs
78g
Fiber
3g
MacroNutrients
Carbs
78g
Protein
34g
Fiber
3g
Fats
Fat
20g
Vitamins & Minerals
Calcium
441mg
Iron
3mg
Vitamin A
61mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
63mcg
Vitamin B12
< 1mcg
Vitamin C
2mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
79mg
Manganese
< 1mg
Phosphorus
513mg
Selenium
36mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment