Cajun Pastalaya Recipe
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Try this cajun pastalaya recipe for a new twist on pasta and shrimp covered in a spicy cream sauce.
3.5
23 Rating -
Rate
1hr 30minstotal
45minsPrep
45minsCook
1hr 30m.total
45m.Prep
45m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Cajun Pastalaya Recipe
- 1/4 tablespoon Butter
- 0.13 pound Andouille sausage, sliced
- 0.13 cup Finely Chopped Celery
- 0.13 Large sweet onion , finely chopped
- 0.13 Large green bell pepper, finely chopped
- 0.38 Cloves garlic, finely chopped
- 0.13 pound Skinless, boneless chicken thighs, cut into bite-sized pieces
- 0.13 can Crushed Tomatoes
- 0.13 teaspoon Sweet Paprika
- 0.13 teaspoon Creole Seasoning
- 0.03 teaspoon Cayenne pepper
- 1/4 cup Chicken Broth
- 0.13 Package penne pasta
- 0.13 pound Uncooked medium shrimp, peeled and deveined
- 0.06 cup Heavy whipping cream
- 0.06 bunch Fresh thyme, chopped
- 0.06 bunch Fresh oregano, chopped
- 0.06 bunch Fresh basil, chopped
- 0.03 cup Chopped Green Onions
Nutrition
value
value
521
calories per serving
29 g Fat37 g Protein33 g Carbs15 g FiberOther
Current Totals
- Fat29g
- Protein37g
- Carbs33g
- Fiber15g
MacroNutrients
- Carbs33g
- Protein37g
- Fiber15g
Fats
- Fat29g
Vitamins & Minerals
- Calcium662mg
- Iron28mg
- Vitamin A456mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B39mg
- Vitamin B6< 1mg
- Vitamin B9138mcg
- Vitamin B121mcg
- Vitamin C43mg
- Vitamin E5mg
- Copper< 1mcg
- Magnesium154mg
- Manganese3mg
- Phosphorus376mg
- Selenium45mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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