Cajun Pasta Fresca Recipe
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Vermicelli is tossed with a fresh roma tomato sauce, cajun seasoning, mozzarella and parmesan.
4.4
17 Rating -
Rate
Vegdiet
25minstotal
5minsPrep
20minsCook
25m.total
5m.Prep
20m.Cook
plan
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Recipe Video
Step by step video of how to make Cajun Pasta Fresca
ingredients serves
serves8
Add to Shopping ListIngredients for Cajun Pasta Fresca Recipe
- 1 pound Vermicelli pasta
- 2 tablespoon Olive oil
- 1 teaspoon Minced Garlic
- 13 Roma Tomatoes, Chopped
- 1 tablespoon Salt
- 1 tablespoon Chopped Fresh Parsley
- 1 tablespoon Cajun seasoning
- 1/2 cup Shredded Mozzarella Cheese
Nutrition
value
value
303
calories per serving
6 g Fat10 g Protein48 g Carbs10 g FiberOther
Current Totals
- Fat6g
- Protein10g
- Carbs48g
- Fiber10g
MacroNutrients
- Carbs48g
- Protein10g
- Fiber10g
Fats
- Fat6g
Vitamins & Minerals
- Calcium87mg
- Iron2mg
- Vitamin A2224mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B967mcg
- Vitamin B120mcg
- Vitamin C68mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium58mg
- Manganese< 1mg
- Phosphorus139mg
- Selenium10mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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