Cajun Cabbage Jambalaya Recipe
Recipe By The Spruce Eats
Cajun cabbage jambalaya is a hearty and inexpensive recipe that is spicy and full of flavor. Never heard of cabbage in jambalaya? No worries. It's a thing. Give it a try. It's one of the tastiest dishes you can enjoy in under an hour.
4.2
24 Rating -
Rate
Non Vegdiet
1hr 15minstotal
20minsPrep
55minsCook
1hr 15m.total
20m.Prep
55m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Cajun Cabbage Jambalaya Recipe
- 0.17 pound Spicy pork sausage
- 0.17 Onion
- 0.67 Cloves Garlic
- 0.17 Green Bell Pepper
- 0.17 cup Celery
- 0.17 Head Green Cabbage
- 0.17 can Diced Tomatoes
- 0.17 cup Chicken Broth
- 0.08 cup Water
- 0.17 cup Uncooked brown basmati rice
- 0.17 tablespoon Chili powder
- 0.08 teaspoon Salt
- 0.17 teaspoon Paprika
- 0.08 teaspoon Cumin
- 1/50 teaspoon Cayenne pepper
Nutrition
value
value
269
calories per serving
9 g Fat12 g Protein33 g Carbs5 g FiberOther
Current Totals
- Fat9g
- Protein12g
- Carbs33g
- Fiber5g
MacroNutrients
- Carbs33g
- Protein12g
- Fiber5g
Fats
- Fat9g
Vitamins & Minerals
- Calcium67mg
- Iron2mg
- Vitamin A408mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B948mcg
- Vitamin B120mcg
- Vitamin C48mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium51mg
- Manganese2mg
- Phosphorus103mg
- Selenium8mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Spruce Eats