Café De La Mañana Recipe

Recipe By Slurrp

Café De La Mañana is a traditional Colombian breakfast beverage. It is a rich and creamy coffee made with Colombian coffee beans, milk, and panela (unrefined cane sugar). This delicious drink is often enjoyed with a side of bread or arepas. Café De La Mañana provides a boost of energy and is a popular choice to start the day in Colombia.

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Café De La Mañana
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ingredients serve

Ingredients for Café De La Mañana Recipe

  • 1 cup Colombian Coffee
  • 1 cup Milk
  • 2 tablespoon Panela

Directions: Café De La Mañana Recipe

Cooking Directions

  • STEP 1.Brew a strong cup of Colombian coffee using your preferred method.
  • STEP 2.In a saucepan, heat milk and panela until the panela is dissolved and the milk is hot.
  • STEP 3.Pour the hot coffee into a cup and add the sweetened milk.
  • STEP 4.Stir well to combine.
  • STEP 5.Serve Café De La Mañana hot with bread or arepas.

Storage and Serving

  • Café De La Mañana is best served immediately after preparation.
  • Leftover Café De La Mañana can be stored in the refrigerator for up to 2 days.
  • Reheat the stored Café De La Mañana before serving.
Nutrition
value
3
calories per serving
< 1 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    < 1g
  • Carbs
    < 1g
  • Fiber
    0g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    < 1g
  • Fiber
    0g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    < 1mg
  • Iron
    0mg
  • Vitamin A
    2mcg
  • Vitamin B1
    0mg
  • Vitamin B2
    0mg
  • Vitamin B3
    0mg
  • Vitamin B6
    0mg
  • Vitamin B9
    < 1mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    0mg
  • Vitamin E
    0mg
  • Copper
    0mcg
  • Magnesium
    < 1mg
  • Manganese
    0mg
  • Phosphorus
    < 1mg
  • Selenium
    < 1mcg
  • Zinc
    0mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp