Cacio E Pepe Chowder Recipe

Name: Cacio E Pepe Chowder Recipe
Total time: 35 min
Yield: 8
Cuisine: Italian

Recipe By Mantitlement

This creamy, peppery thick spaghetti chowder is a total comfort food dinner This chowder is so thick, it eats like a meal

4.9

28 Rating -

Rate

Non Vegdiet

35minstotal

10minsPrep

25minsCook

35m.total

10m.Prep

25m.Cook

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Cacio E Pepe Chowder Recipe

1/4 tablespoon Olive oil
1/4 tablespoon Butter
0.13 cup Diced Onion
0.19 teaspoon Salt
0.19 teaspoon Black pepper, plus more for serving
0.13 tablespoon Chopped garlic
0.38 tablespoon Flour
1 ounce Thin Spaghetti
1/2 cup Chicken Stock
1/4 cup Whole milk
0.13 cup Heavy cream
0.06 cup Grated parmesan cheese, plus more for garnish

Nutrition
value

291

calories per serving

19 g Fat20 g Protein10 g Carbs1 g FiberOther

Current Totals

Fat
19g
Protein
20g
Carbs
10g
Fiber
1g

MacroNutrients

Carbs
10g
Protein
20g
Fiber
1g

Fats

Fat
19g

Vitamins & Minerals

Calcium
175mg
Iron
2mg
Vitamin A
143mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
28mcg
Vitamin B12
< 1mcg
Vitamin C
8mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
41mg
Manganese
< 1mg
Phosphorus
270mg
Selenium
20mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Mantitlement