0.13 Large head of cabbage, sliced like for coleslaw
1/4 pound Pork ribs, cut into pieces
1/4 tablespoon Vegetable oil
1/4 tablespoon Tomato paste
1/4 tablespoon Sweet, non spicy paprika
As required Salt and pepper to taste
As required Fresh parsley, to garnish
Nutrition value
193
calories per serving
13 g Fat18 g Protein2 g Carbs2 g FiberOther
Current Totals
Fat
13g
Protein
18g
Carbs
2g
Fiber
2g
MacroNutrients
Carbs
2g
Protein
18g
Fiber
2g
Fats
Fat
13g
Vitamins & Minerals
Calcium
39mg
Iron
3mg
Vitamin A
126mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
17mcg
Vitamin B12
0mcg
Vitamin C
5mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
38mg
Manganese
< 1mg
Phosphorus
159mg
Selenium
36mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment