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Recipes
Cabbage Vegetable Stew Recipe
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Nutrition
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Cabbage Vegetable Stew Recipe
Recipe By
Australia’s Best Recipes
A recipe that uses celery to add a twist to the blandness of cabbage.
4.5
23 Rating -
Rate
Veg
diet
40mins
total
25mins
Prep
15mins
Cook
40m.
total
25m.
Prep
15m.
Cook
plan
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ingredients
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1
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Ingredients for Cabbage Vegetable Stew Recipe
1/4
White onion medium sliced
1/2 stick
Celeryfinely chopped
3/4
Carrots diced medium
0.06
Cabbage shredded small
3/4 tablespoon
Tomato sauce thick
1/4 teaspoon
Massel vegetable liquid stock
1/4 cup
Water
0.06 teaspoon
Curry powder
1/4 teaspoon
Cardamom
1/4 teaspoon
Italian mixed herbs
0.13 teaspoon
Salt and pepper *to taste
Nutrition
value
39
calories
per serving
< 1 g Fat
2 g Protein
6 g Carbs
5 g Fiber
Other
Current Totals
Fat
< 1g
Protein
2g
Carbs
6g
Fiber
5g
MacroNutrients
Carbs
6g
Protein
2g
Fiber
5g
Fats
Fat
< 1g
Vitamins & Minerals
Calcium
49mg
Iron
2mg
Vitamin A
1941mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
41mcg
Vitamin B12
0mcg
Vitamin C
19mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
43mg
Manganese
< 1mg
Phosphorus
32mg
Selenium
2mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Australia’s Best Recipes