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Recipes
Cabbage Pakoda (fritters) Recipe
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Cabbage pakoda (fritters) Recipe
Recipe By
Better Butter
Cabbage pakodas, an awesome tasty snack for that laid-back afternoon with a hot cup of chai.
4.1
13 Rating -
Rate
Veg
diet
25mins
total
5mins
Prep
20mins
Cook
25m.
total
5m.
Prep
20m.
Cook
plan
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Ingredients for Cabbage pakoda (fritters) Recipe
50 gram
Cabbage
0.33 teaspoon
ginger garlic paste
0.33 teaspoon
cumin powder
0.33 teaspoon
coriander powder
0.67
Green Chilles finely chopped
0.67 tablespoon
Cilantro
pinch
hing
1 tablespoon
besan
0.67 tablespoon
rice flour
As required
Salt
0.08 teaspoon
th sugar
As required
oil for frying
Nutrition
value
112
calories
per serving
2 g Fat
6 g Protein
17 g Carbs
4 g Fiber
Other
Current Totals
Fat
2g
Protein
6g
Carbs
17g
Fiber
4g
MacroNutrients
Carbs
17g
Protein
6g
Fiber
4g
Fats
Fat
2g
Vitamins & Minerals
Calcium
121mg
Iron
3mg
Vitamin A
454mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
98mcg
Vitamin B12
< 1mcg
Vitamin C
23mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
66mg
Manganese
1mg
Phosphorus
99mg
Selenium
2mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Better Butter