Cabbage Kootu Recipe

Recipe By Bawarchi

Cabbage kootu is a delicious Indian recipe served as a Side-Dish.

3.8
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15minstotal
15m.total
Cabbage Kootu
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Ingredients for Cabbage Kootu Recipe

  • 0.13 kilogram Cabbage
  • 1/4 cup Bengal gram dal/channa dal
  • 1/2 Onion
  • 1/2 Tomato
  • As required A small quantity ginger
  • 1 cloves garlic
  • 1/2 green chilli
  • 1/2 tablespoon red chilli powder
  • 1 tablespoon coriander powder
  • 1/2 teaspoon turmeric powder
  • 1/2 pinch Asafoetida
  • 1 tablespoon grated coconut
Nutrition
value
325
calories per serving
8 g Fat20 g Protein40 g Carbs19 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    20g
  • Carbs
    40g
  • Fiber
    19g

MacroNutrients

  • Carbs
    40g
  • Protein
    20g
  • Fiber
    19g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    327mg
  • Iron
    10mg
  • Vitamin A
    2009mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    206mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    95mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    223mg
  • Manganese
    5mg
  • Phosphorus
    313mg
  • Selenium
    16mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi