Cabbage Jeera Curd Curry is a delicious and healthy Indian dish made with cabbage, cumin seeds, and yogurt. This curry is packed with flavors and is a perfect accompaniment to rice or roti. The cabbage is cooked until tender and then mixed with a tempering of cumin seeds and spices. Finally, yogurt is added to give a creamy and tangy taste to the curry. It is a simple and quick recipe that can be made in no time.