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Recipes
Cabbage Dhokla Recipe
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Cabbage Dhokla Recipe
Recipe By
Bawarchi
Cabbage Dhokla is a delicious Indian recipe served as a Snacks.
3.9
16 Rating -
Rate
Veg
diet
15mins
total
15m.
total
plan
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Ingredients for Cabbage Dhokla Recipe
0.17 cup
gram flour / besan
0.17 cup
sour curd
0.67 tablespoon
shredded cabbage
0.33 teaspoon
eno fruit salt or 1 packet
0.08 teaspoon
Salt
0.08 teaspoon
Sugar
1/25 cup
water for mixing
1/25 teaspoon
turmeric powder
0.08 teaspoon
ginger paste
0.08 teaspoon
extra oil to grease the pan
As required
For seasoning
0.33 teaspoon
cooking oil
0.17 teaspoon
mustard seeds
0.08 teaspoon
cumin seeds
0.33
green chillies, slit lengthwise
0.17
spring curry leaves
1/2 teaspoon
Lemon juice
1/25 teaspoon
hing
0.33 teaspoon
coriander leaves, chopped
0.17 tablespoon
desiccated coconut
As required
For Seasoning
0.17 cup
chopped coriander leaves
0.17
onion, chopped
0.33 teaspoon
Lemon juice
0.33
green chillies
0.08 teaspoon
Salt
0.08 teaspoon
Sugar
0.08 inch
Ginger
0.33-1/2 tablespoon
extra water
Nutrition
value
176
calories
per serving
6 g Fat
9 g Protein
21 g Carbs
6 g Fiber
Other
Current Totals
Fat
6g
Protein
9g
Carbs
21g
Fiber
6g
MacroNutrients
Carbs
21g
Protein
9g
Fiber
6g
Fats
Fat
6g
Vitamins & Minerals
Calcium
110mg
Iron
4mg
Vitamin A
1210mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
147mcg
Vitamin B12
< 1mcg
Vitamin C
20mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
98mg
Manganese
< 1mg
Phosphorus
127mg
Selenium
8mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Bawarchi