Ingredients for Buttery Tomato Lobster Pasta Recipe
0.13 cup Unsalted butter
30 gram 4 lobster tails , removed from shells
398 milliliter Can plum tomatoes , preferably san marzano
1 Garlic cloves , minced
0.06 teaspoon Salt
118 milliliter Bottle clam juice
0.34 cup Apple juice
75 gram Linguine pasta
1 tablespoon Chopped basil , optional
Nutrition value
406
calories per serving
6 g Fat35 g Protein80 g Carbs15 g FiberOther
Current Totals
Fat
6g
Protein
35g
Carbs
80g
Fiber
15g
MacroNutrients
Carbs
80g
Protein
35g
Fiber
15g
Fats
Fat
6g
Vitamins & Minerals
Calcium
201mg
Iron
5mg
Vitamin A
3644mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
175mg
Vitamin B9
1759mcg
Vitamin B12
0mcg
Vitamin C
119mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
247mg
Manganese
3mg
Phosphorus
562mg
Selenium
63mcg
Zinc
4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment