1/4 cup Crabmeat, drained, flaked and cartilage removed
0.17 cup Process cheese sauce
1 tablespoon Butter, softened
1/4 teaspoon Mayonnaise
0.06 teaspoon Garlic powder
As required Paprika, optional
Nutrition value
100
calories per serving
4 g Fat12 g Protein3 g Carbs1 g FiberOther
Current Totals
Fat
4g
Protein
12g
Carbs
3g
Fiber
1g
MacroNutrients
Carbs
3g
Protein
12g
Fiber
1g
Fats
Fat
4g
Vitamins & Minerals
Calcium
162mg
Iron
< 1mg
Vitamin A
2mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
45mcg
Vitamin B12
1mcg
Vitamin C
3mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
26mg
Manganese
< 1mg
Phosphorus
180mg
Selenium
23mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment