Butterscotch Pinwheels Recipe
Recipe By Taste
A super sweet, delicious gluten-free butterscotch recipe that's too irresistible to refuse.
4.7
26 Rating -
Rate
Vegdiet
45minstotal
20minsPrep
25minsCook
45m.total
20m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Butterscotch Pinwheels Recipe
- 1.50 cup Gluten free self raising flour
- 1.50 teaspoon Gluten free baking powder
- 0.13 cup Caster sugar
- 50 gram Butter, chopped, plus 30g extra melted
- 1/2 cup Milk
- 0.38 cup Macadamias, finely chopped
- 1/4 cup Brown sugar
- 0.13 cup Currants
Nutrition
value
value
1773
calories per serving
84 g Fat21 g Protein238 g Carbs23 g FiberOther
Current Totals
- Fat84g
- Protein21g
- Carbs238g
- Fiber23g
MacroNutrients
- Carbs238g
- Protein21g
- Fiber23g
Fats
- Fat84g
Vitamins & Minerals
- Calcium458mg
- Iron20mg
- Vitamin A34mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B9145mcg
- Vitamin B12< 1mcg
- Vitamin C47mg
- Vitamin E2mg
- Copper1mcg
- Magnesium212mg
- Manganese4mg
- Phosphorus540mg
- Selenium26mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste