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Recipes
Butterscotch Pie Recipe
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Ingredients
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Nutrition
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Butterscotch Pie Recipe
Recipe By
Bawarchi
Butterscotch Pie is a delicious European recipe served as a Dessert.
4.5
16 Rating -
Rate
Veg
diet
5mins
total
5m.
total
plan
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Ingredients for Butterscotch Pie Recipe
1/2
baked 9" tart shell or 12" flan case
1/2 cup
Butter
1/2 tin
Condensed milk
1/2 cup
Brown sugar
As required
Few walnut halves
As required
Cream for garnishing
Nutrition
value
540
calories
per serving
24 g Fat
9 g Protein
72 g Carbs
13 g Fiber
Other
Current Totals
Fat
24g
Protein
9g
Carbs
72g
Fiber
13g
MacroNutrients
Carbs
72g
Protein
9g
Fiber
13g
Fats
Fat
24g
Vitamins & Minerals
Calcium
101mg
Iron
4mg
Vitamin A
8mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
64mcg
Vitamin B12
< 1mcg
Vitamin C
14mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
64mg
Manganese
< 1mg
Phosphorus
161mg
Selenium
21mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Bawarchi