Butterscotch Brownies Recipe

Recipe By Jo Cooks

Butterscotch brownies the most delicious and delightful brownies for the butterscotch fans.

4.8
12 Rating -
Rate
Eggdiet
35minstotal
10minsPrep
25minsCook
35m.total
10m.Prep
25m.Cook
Butterscotch Brownies
plan
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ingredients serve

Ingredients for Butterscotch Brownies Recipe

  • 0.08 cup Butterscotch Chips
  • 1/25 cup Packed brown sugar
  • 1/50 cup Butter softened
  • 0.17 Eggs
  • 1/25 teaspoon Vanilla extract
  • 0.08 cup All purpose flour
  • 1/25 teaspoon Baking powder
  • 1/50 teaspoon Salt
  • 0.08 cup Semisweet chocolate chips
  • As required Unsweetened cocoa powder optional
Nutrition
value
111
calories per serving
6 g Fat2 g Protein12 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    2g
  • Carbs
    12g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    12g
  • Protein
    2g
  • Fiber
    < 1g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    12mg
  • Iron
    < 1mg
  • Vitamin A
    2mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    12mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    8mg
  • Manganese
    < 1mg
  • Phosphorus
    51mg
  • Selenium
    5mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Jo Cooks