Butternut Turkey Soup Recipe
Recipe By Taste Of Home
Although chock-full of lots of nutritious vegetables and turkey, this soup is also light and luscious. —Denise LaRoche, Hudson, New Hampshire.
4.5
23 Rating -
Rate
Non Vegdiet
5minstotal
30minsPrep
35minsCook
5m.total
30m.Prep
35m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Butternut Turkey Soup Recipe
- 1/2 Shallots, thinly sliced
- 0.17 teaspoon Olive oil
- 1/2 cup Reduced Sodium Chicken Broth
- 1/2 cup Cubed peeled butternut squash
- 0.33 inch Medium red potatoes, cut into 1/2 cubes
- 1/4 cup Water
- 0.33 teaspoon Minced Fresh Thyme
- 0.08 teaspoon Pepper
- 0.33 Whole cloves
- 1/2 cup Cubed cooked turkey breast
Nutrition
value
value
271
calories per serving
11 g Fat33 g Protein7 g Carbs1 g FiberOther
Current Totals
- Fat11g
- Protein33g
- Carbs7g
- Fiber1g
MacroNutrients
- Carbs7g
- Protein33g
- Fiber1g
Fats
- Fat11g
Vitamins & Minerals
- Calcium64mg
- Iron3mg
- Vitamin A13mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B920mcg
- Vitamin B120mcg
- Vitamin C2mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium41mg
- Manganese1mg
- Phosphorus241mg
- Selenium25mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home