Butternut Squash And Mushroom Tacos Recipe

Name: Butternut Squash And Mushroom Tacos Recipe
Total time: 30 min
Yield: 6
Cuisine: Mexican

Recipe By Gimme Some Oven

These butternut squash and mushroom tacos are made with simple ingredients, and full of the most delicious flavor!

4.4

28 Rating -

Rate

Non Vegdiet

30minstotal

15minsPrep

15minsCook

30m.total

15m.Prep

15m.Cook

plan

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ingredients serve

serve1

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Ingredients for Butternut Squash And Mushroom Tacos Recipe

0.33 tablespoon Olive oil, divided
0.33 cup Finely diced butternut squash
1.33 ounce Baby bella or button mushrooms, finely diced
0.17 Serrano pepper, stem removed and thinly sliced
1/2 Cloves garlic, peeled and thinly sliced
0.08 teaspoon Sea salt
1/25 teaspoon Freshly ground black pepper
1/50 teaspoon Ground Cumin
As required Corn Tortillas
As required Serving: chopped fresh cilantro, diced white onions, lime wedges, crumbled cotija cheese
0.08 cup Greek Yogurt Or Sour Cream
0.17 Chipotle chile in adobo sauce
0.17 Clove Garlic
0.17 tablespoon Lime juice
pinch Salt

Nutrition
value

221

calories per serving

6 g Fat2 g Protein40 g Carbs< 1 g FiberOther

Current Totals

Fat
6g
Protein
2g
Carbs
40g
Fiber
< 1g

MacroNutrients

Carbs
40g
Protein
2g
Fiber
< 1g

Fats

Fat
6g

Vitamins & Minerals

Calcium
39mg
Iron
< 1mg
Vitamin A
4mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
8mcg
Vitamin B12
0mcg
Vitamin C
2mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
58mg
Manganese
1mg
Phosphorus
39mg
Selenium
3mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Gimme Some Oven