Butternut Squash Mac & Cheese Recipe
Recipe By She Likes Food
5
30 Rating -
Rate
1hr total
15minsPrep
45minsCook
1hr total
15m.Prep
45m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Butternut Squash Mac & Cheese Recipe
- 1/4 Whole butternut squash, peeled, seeded, and cut into bite size chunks
- 3/4 Cloves Garlic, Peeled
- 0.06 teaspoon Onion powder
- 0.03 teaspoon Nutmeg
- 1/2 tablespoon Nutritional Yeast
- 0.06 teaspoon Dried Thyme
- 0.03 teaspoon Smoked paprika
- 0.13 teaspoon Salt
- 0.06 teaspoon Pepper
- 0.19 cup Vegetable Broth
- 0.13 Red onion, cut into thin slices
- 0.63 cup Broccoli florets
- 0.19 pound Pasta
- 1/2 teaspoon Chopped sage
- As required Olive oil
- As required Salt
Nutrition
value
value
292
calories per serving
5 g Fat21 g Protein72 g Carbs6 g FiberOther
Current Totals
- Fat5g
- Protein21g
- Carbs72g
- Fiber6g
MacroNutrients
- Carbs72g
- Protein21g
- Fiber6g
Fats
- Fat5g
Vitamins & Minerals
- Calcium115mg
- Iron3mg
- Vitamin A169mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B975mcg
- Vitamin B120mcg
- Vitamin C22mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium92mg
- Manganese2mg
- Phosphorus263mg
- Selenium8mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By She Likes Food