Butternut Squash Gratin Recipe

Recipe By Laura in the Kitchen

In this episode of laura in the kitchen laura vitale shows you how to make butternut squash gratin

4.8
14 Rating -
Rate
Non Vegdiet
55minstotal
55m.total
Butternut Squash Gratin
plan
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ingredients serve

Ingredients for Butternut Squash Gratin Recipe

  • 0.33 tablespoon Unsalted butter
  • 0.17 tablespoon Oil
  • 0.17 Large onion chopped
  • 1/2 pound Butternut squash, peeled, and cut into a1/2 cubes
  • 0.17 tablespoon Poultry Seasoning
  • 0.33 Cloves of garlic, chopped
  • 0.08 cup A milk
  • 1/25 cup A heavy cream
  • 1/2 tablespoon Fresh Chopped Parsley
  • 0.17 cup Fresh Breadcrumbs
  • 0.08 cup A grated parmiggiano
  • As required Salt And Pepper, To Taste
Nutrition
value
292
calories per serving
8 g Fat7 g Protein43 g Carbs4 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    7g
  • Carbs
    43g
  • Fiber
    4g

MacroNutrients

  • Carbs
    43g
  • Protein
    7g
  • Fiber
    4g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    144mg
  • Iron
    3mg
  • Vitamin A
    360mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    40mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    17mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    43mg
  • Manganese
    1mg
  • Phosphorus
    93mg
  • Selenium
    12mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Laura in the Kitchen