Butternut Squash Bake Recipe

Name: Butternut Squash Bake Recipe
Total time: 55 min
Yield: 6
Cuisine: Italian

Recipe By All Recipes

This savory side dish or vegetarian main dish is made with butternut squash and accented with fresh thyme and blue cheese.

4.3

19 Rating -

Rate

Vegdiet

55minstotal

20minsPrep

35minsCook

55m.total

20m.Prep

35m.Cook

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Butternut Squash Bake Recipe

0.17 Butternut squash - peeled, seeded, and cubed
0.06 Yellow onion, minced
1/25 cup Extra-virgin olive oil
0.13 cup Italian Bread Crumbs
0.17 tablespoon Minced Fresh Thyme
1 ounce Crumbled Blue Cheese

Nutrition
value

249

calories per serving

16 g Fat8 g Protein19 g Carbs2 g FiberOther

Current Totals

Fat
16g
Protein
8g
Carbs
19g
Fiber
2g

MacroNutrients

Carbs
19g
Protein
8g
Fiber
2g

Fats

Fat
16g

Vitamins & Minerals

Calcium
215mg
Iron
4mg
Vitamin A
63mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
42mcg
Vitamin B12
< 1mcg
Vitamin C
3mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
26mg
Manganese
< 1mg
Phosphorus
131mg
Selenium
12mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By All Recipes