Buttermilk Scones Recipe

Recipe By Taste

Sunday is the perfect day for scones, and this recipe provides you with some great sweet and savoury variations.

4.4
12 Rating -
Rate
Vegdiet
40minstotal
25minsPrep
15minsCook
40m.total
25m.Prep
15m.Cook
Buttermilk Scones
plan
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ingredients serve

Ingredients for Buttermilk Scones Recipe

  • 1.75 cup Self raising flour
  • 1 tablespoon Caster sugar
  • 30 gram Butter, Chopped
  • 3/4 cup Buttermilk
  • As required Jam, to serve
Nutrition
value
1620
calories per serving
15 g Fat74 g Protein291 g Carbs13 g FiberOther

Current Totals

  • Fat
    15g
  • Protein
    74g
  • Carbs
    291g
  • Fiber
    13g

MacroNutrients

  • Carbs
    291g
  • Protein
    74g
  • Fiber
    13g

Fats

  • Fat
    15g

Vitamins & Minerals

  • Calcium
    2479mg
  • Iron
    19mg
  • Vitamin A
    105mcg
  • Vitamin B1
    1mg
  • Vitamin B2
    3mg
  • Vitamin B3
    3mg
  • Vitamin B6
    1mg
  • Vitamin B9
    202mcg
  • Vitamin B12
    7mcg
  • Vitamin C
    20mg
  • Vitamin E
    < 1mg
  • Copper
    2mcg
  • Magnesium
    313mg
  • Manganese
    2mg
  • Phosphorus
    2019mg
  • Selenium
    48mcg
  • Zinc
    8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste