Buttermilk Rice Bhath Recipe
Recipe By Better Butter
Buttermilk gives extra flavor to rice bhath. It is very simple and healthy.
4.2
21 Rating -
Rate
Vegdiet
50minstotal
10minsPrep
40minsCook
50m.total
10m.Prep
40m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Buttermilk Rice Bhath Recipe
- 0.33 Boiling water ltr
- 1/2 cup Rice
- As required Salt
- 0.33 teaspoon coconut oil
- 0.17 cup Buttermilk
- 0.17 Star anise
- 0.67-0.83 Clove
- 0.33 Cinnamon
- 0.33 ginger chopped
- 0.17-0.33 Green chilli
- 0.17 cup carrot chopped
- 0.17 cup Green beans chopped
- 0.17 teaspoon pepper powder
Nutrition
value
value
550
calories per serving
5 g Fat23 g Protein103 g Carbs5 g FiberOther
Current Totals
- Fat5g
- Protein23g
- Carbs103g
- Fiber5g
MacroNutrients
- Carbs103g
- Protein23g
- Fiber5g
Fats
- Fat5g
Vitamins & Minerals
- Calcium558mg
- Iron5mg
- Vitamin A701mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B927mcg
- Vitamin B122mcg
- Vitamin C5mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium119mg
- Manganese1mg
- Phosphorus560mg
- Selenium9mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter