Ingredients for Buttermilk Fried Chicken With Pan Gravy Recipe
2 Chicken Drumsticks
1/2 cup Buttermilk
0.13 Onion Sliced
3/4 Cloves Garlic, Chopped
0.06 cup Hot sauce
1/2 cup Flour
0.38 teaspoon Salt
0.38 teaspoon Granulated Garlic
1/4 teaspoon Paprika
0.19 teaspoon Black pepper
0.38 teaspoon Dried summer savory
1/4 teaspoon Onion powder
As required Canola Oil For Frying
3/4 tablespoon Reserved pan drippings
3/4 tablespoon Flour
1/2 cup Chicken Broth
1/4 teaspoon Salt
Nutrition value
612
calories per serving
11 g Fat61 g Protein66 g Carbs3 g FiberOther
Current Totals
Fat
11g
Protein
61g
Carbs
66g
Fiber
3g
MacroNutrients
Carbs
66g
Protein
61g
Fiber
3g
Fats
Fat
11g
Vitamins & Minerals
Calcium
1574mg
Iron
2mg
Vitamin A
242mcg
Vitamin B1
< 1mg
Vitamin B2
2mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
78mcg
Vitamin B12
5mcg
Vitamin C
15mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
183mg
Manganese
2mg
Phosphorus
1303mg
Selenium
41mcg
Zinc
6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment