Buttermilk Dill Aka Ranch Salad Dressing Recipe

Recipe By The Spruce Eats

This light yet creamy, ranch-style dressing is perfect for the tender, young lettuces of spring and early summer. If you want to add some crunch, it's tasty with trimmed radishes or slices of cucumber, too. Add them to a salad or serve the dressing as a dip. As long as you're using it as a dip, use this fresh, vibrant, homemade version wherever you might go for a bottled ranch dressing.

4.4
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10minstotal
10minsPrep
10m.total
10m.Prep
Buttermilk Dill Aka Ranch Salad Dressing
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ingredients serve

Ingredients for Buttermilk Dill Aka Ranch Salad Dressing Recipe

  • 0.08 cup Buttermilk
  • 0.06 cup Mayonnaise
  • 1/25 cup Fresh dill
  • 0.17 bunch Small fresh chives
Nutrition
value
101
calories per serving
2 g Fat8 g Protein14 g Carbs1 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    8g
  • Carbs
    14g
  • Fiber
    1g

MacroNutrients

  • Carbs
    14g
  • Protein
    8g
  • Fiber
    1g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    347mg
  • Iron
    1mg
  • Vitamin A
    11mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    11mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    3mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    39mg
  • Manganese
    < 1mg
  • Phosphorus
    216mg
  • Selenium
    5mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Spruce Eats