Garlic And Herb Marinated Buttermilk Chicken Recipe
Recipe By The Kitchen Magpie
This oven baked buttermilk chicken is tender, juicy and bakes up perfectly for dinner thanks to a garlic and herb seasoned marinade.
4.9
25 Rating -
Rate
Non Vegdiet
35minstotal
5minsPrep
30minsCook
35m.total
5m.Prep
30m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Garlic And Herb Marinated Buttermilk Chicken Recipe
- 1/4 cup Buttermilk
- 0.13 tablespoon Garlic powder
- 0.06 teaspoon Dried basil
- 0.06 teaspoon Dried oregano
- 0.06 teaspoon Dried thyme
- 0.06 teaspoon Onion powder
- 0.06 teaspoon Black pepper
- 1/4 teaspoon Coarse sea salt
- 1-1.25 Chicken thighs bone in skin
Nutrition
value
value
250
calories per serving
4 g Fat22 g Protein32 g Carbs< 1 g FiberOther
Current Totals
- Fat4g
- Protein22g
- Carbs32g
- Fiber< 1g
MacroNutrients
- Carbs32g
- Protein22g
- Fiber< 1g
Fats
- Fat4g
Vitamins & Minerals
- Calcium765mg
- Iron< 1mg
- Vitamin A35mcg
- Vitamin B1< 1mg
- Vitamin B21mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B933mcg
- Vitamin B122mcg
- Vitamin C4mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium72mg
- Manganese< 1mg
- Phosphorus598mg
- Selenium13mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Kitchen Magpie