Butterfly Pea Latte Recipe
Recipe By Asian Food Network
With its pretty blue and white layers, this butterfly pea latte is an instagram-worthy concoction thats a treat for both the eyes and taste buds. Simply made with fresh milk and butterfly pea flowers, this drink can be enjoyed at any time of day.
4.7
21 Rating -
Rate
Vegdiet
25minstotal
10minsPrep
5minsCook
25m.total
10m.Prep
5m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Butterfly Pea Latte Recipe
- 6 piece Butterfly pea flowers
- 150 milliliter Fresh milk
- 50 milliliter Warm water
Nutrition
value
value
160
calories per serving
10 g Fat6 g Protein13 g Carbs< 1 g FiberOther
Current Totals
- Fat10g
- Protein6g
- Carbs13g
- Fiber0g
MacroNutrients
- Carbs13g
- Protein6g
- Fiber0g
Fats
- Fat10g
Vitamins & Minerals
- Calcium182mg
- Iron< 1mg
- Vitamin A13mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B913mcg
- Vitamin B120mcg
- Vitamin C4mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium15mg
- Manganese< 1mg
- Phosphorus130mg
- Selenium2mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Asian Food Network