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Butterfly Pea Flower Lemonade Recipe

Recipe By PALLAVI BHAT

4
13 Rating -
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13minstotal
13m.total
Butterfly Pea Flower Lemonade
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Ingredients for Butterfly Pea Flower Lemonade Recipe

  • 7.50 Butterfly pea flower
  • 2.50-3 Tulsi leaves
  • 1/2 teaspoon Ginger chopped
  • 1.50 cup Hot water
  • 0.13 cup Sugar
  • 1 teaspoon Lemon extract
Nutrition
value
129
calories per serving
6 g Fat1 g Protein18 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    1g
  • Carbs
    18g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    18g
  • Protein
    1g
  • Fiber
    < 1g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    6mg
  • Iron
    < 1mg
  • Vitamin A
    2mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    10mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    5mg
  • Manganese
    < 1mg
  • Phosphorus
    20mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By PALLAVI BHAT