The sliced apple and sweet potatoes that complement these tender pork chops remind me of a crisp fall day, but I enjoy this hearty main dish any time of year, served with salad and dinner rolls. -Angela Leinenbach Mechanicsville, Virginia.
Ingredients for Butterflied Pork Chop Dinner Recipe
1 Butterflied pork chops
1/2 tablespoon Butter
1/2 cup Apple juice or cider, divided
1/2 teaspoon Rubbed Sage
0.38 teaspoon Salt
1/4 teaspoon Pepper
1 inch Medium sweet potatoes, peeled and cut into 1/2 slices
1/2 Green onion, thinly sliced
1/2 inch Medium tart apple, peeled, cored and cut into 1/4 rings
1 teaspoon Cornstarch
Nutrition value
138
calories per serving
1 g Fat3 g Protein28 g Carbs8 g FiberOther
Current Totals
Fat
1g
Protein
3g
Carbs
28g
Fiber
8g
MacroNutrients
Carbs
28g
Protein
3g
Fiber
8g
Fats
Fat
1g
Vitamins & Minerals
Calcium
71mg
Iron
3mg
Vitamin A
531mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
58mcg
Vitamin B12
0mcg
Vitamin C
32mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
71mg
Manganese
< 1mg
Phosphorus
48mg
Selenium
5mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment