Buttered Orange Cider Recipe

Name: Buttered Orange Cider Recipe
Total time: 30 min
Yield: 6
Cuisine: Indian

Recipe By Taste Of Home

On a cool autumn day, this warm spiced beverage from Edna Hoffman of Hebron, Indiana offers comforting flavor. Plus, it simmers in a jiffy. Have some leftover cider? “Use it instead of water when making lemon or orange gelatin,” Edna recommends.

4.9

20 Rating -

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Vegdiet

30minstotal

10minsPrep

20minsCook

30m.total

10m.Prep

20m.Cook

plan

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Ingredients for Buttered Orange Cider Recipe

1 cup Apple cider or juice
0.08 Medium unpeeled navel orange, sliced
1.33 Whole allspice
1.33 Whole cloves
0.33 stick Cinnamon
0.17 Orange peel strip
0.08 cup Packed brown sugar
1/25 cup Butter, softened
0.08 teaspoon Ground cinnamon

Nutrition
value

361

calories per serving

7 g Fat4 g Protein80 g Carbs30 g FiberOther

Current Totals

Fat
7g
Protein
4g
Carbs
80g
Fiber
30g

MacroNutrients

Carbs
80g
Protein
4g
Fiber
30g

Fats

Fat
7g

Vitamins & Minerals

Calcium
452mg
Iron
5mg
Vitamin A
18mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
24mcg
Vitamin B12
< 1mcg
Vitamin C
13mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
71mg
Manganese
12mg
Phosphorus
78mg
Selenium
5mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home