Buttercream Icing Recipe

Recipe By Australia’s Best Recipes

Buttercream icing recipe to decorate cupcakes.

4.2
27 Rating -
Rate
Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Buttercream Icing
plan
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ingredients serve

Ingredients for Buttercream Icing Recipe

  • 13.75 gram Margarine
  • 43.75 gram Icing sugar
  • 1/4 tablespoon Water
Nutrition
value
278
calories per serving
17 g Fat2 g Protein30 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    17g
  • Protein
    2g
  • Carbs
    30g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    30g
  • Protein
    2g
  • Fiber
    < 1g

Fats

  • Fat
    17g

Vitamins & Minerals

  • Calcium
    9mg
  • Iron
    1mg
  • Vitamin A
    0mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    17mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    0mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    6mg
  • Manganese
    0mg
  • Phosphorus
    33mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Australia’s Best Recipes