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Recipes
Butter Pecan Ice Cream Recipe
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Nutrition
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Butter Pecan Ice Cream Recipe
Recipe By
Paula Deen
A homemade classic frozen dessert.
4.8
18 Rating -
Rate
Veg
diet
50mins
total
45mins
Prep
5mins
Cook
50m.
total
45m.
Prep
5m.
Cook
plan
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ingredients
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serve
1
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Ingredients for Butter Pecan Ice Cream Recipe
1.50 cup
Whole milk
1/2 teaspoon
Vanilla extract
1/2
Package instant french vanilla pudding mix
1/2 cup
Sugar
1/2 can
Evaporated milk
0.34 cup
Chopped pecans
Nutrition
value
1267
calories
per serving
84 g Fat
23 g Protein
108 g Carbs
7 g Fiber
Other
Current Totals
Fat
84g
Protein
23g
Carbs
108g
Fiber
7g
MacroNutrients
Carbs
108g
Protein
23g
Fiber
7g
Fats
Fat
84g
Vitamins & Minerals
Calcium
522mg
Iron
4mg
Vitamin A
36mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
83mcg
Vitamin B12
< 1mcg
Vitamin C
10mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
115mg
Manganese
2mg
Phosphorus
551mg
Selenium
17mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Paula Deen