Butter Pecan Crunch Recipe
Recipe By Taste Of Home
My mother first tasted this frozen treat decades ago. It's easy but elegant. Julie Sterchi, Jackson, Missouri.
4.7
13 Rating -
Rate
Vegdiet
15minstotal
15minsPrep
15m.total
15m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Butter Pecan Crunch Recipe
- 0.17 cup Graham cracker crumbs
- 1/25 cup Butter melted
- 0.17 cup Milk
- 0.17 Packages instant vanilla pudding mix
- 0.08 quart Butter pecan ice cream softened
- 0.08 Carton frozen whipped topping, thawed
- 0.17 Heath candy bars , crushed
Nutrition
value
value
152
calories per serving
5 g Fat3 g Protein25 g Carbs1 g FiberOther
Current Totals
- Fat5g
- Protein3g
- Carbs25g
- Fiber1g
MacroNutrients
- Carbs25g
- Protein3g
- Fiber1g
Fats
- Fat5g
Vitamins & Minerals
- Calcium61mg
- Iron5mg
- Vitamin A113mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B911mcg
- Vitamin B120mcg
- Vitamin C11mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium19mg
- Manganese< 1mg
- Phosphorus77mg
- Selenium3mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home