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Recipes
Butter Paneer Dal Fry Recipe
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Nutrition
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Butter Paneer Dal Fry Recipe
Recipe By
Better Butter
Perfect dhaba style recipe of paneer dal fry that can be served with some tandoori roti on the side.
4.4
25 Rating -
Rate
Veg
diet
15mins
total
5mins
Prep
10mins
Cook
15m.
total
5m.
Prep
10m.
Cook
plan
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Ingredients for Butter Paneer Dal Fry Recipe
0.17 cup
yellow pigeon peas
0.11 cup
gram dal
2-2.33
paneer chunks
0.33
onion chopped
0.33
tometo chopped
1 tablespoon
Butter
0.08 teaspoon
turmeric powder
As required
coriander leaves
0.67
green chillies chopped
0.17 teaspoon
cumin seed
0.33 piece
Cinnamon
0.67 piece
Cloves
0.17 teaspoon
Kashmiri red chilly powder
0.17 teaspoon
garam masala
0.08 teaspoon
Asafoetida
0.33 tablespoon
garlic chopped
As required
Salt
0.33
dry red chilly
0.33 tablespoon
boiled green pease
Nutrition
value
136
calories
per serving
1 g Fat
9 g Protein
22 g Carbs
11 g Fiber
Other
Current Totals
Fat
1g
Protein
9g
Carbs
22g
Fiber
11g
MacroNutrients
Carbs
22g
Protein
9g
Fiber
11g
Fats
Fat
1g
Vitamins & Minerals
Calcium
107mg
Iron
4mg
Vitamin A
420mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
75mcg
Vitamin B12
0mcg
Vitamin C
25mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
98mg
Manganese
4mg
Phosphorus
126mg
Selenium
8mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Better Butter