Butter lemon salmon with sage and thyme Recipe

Name: Butter Lemon Salmon With Sage And Thyme Recipe
Total time: 50 min
Yield: 4
Cuisine: European

Recipe By Better Butter

It is a continental recipe with fresh herbs and lots of butter enhancing the flavour of fresh salmon.

4.4

27 Rating -

Rate

50minstotal

30minsPrep

20minsCook

50m.total

30m.Prep

20m.Cook

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Ingredients for Butter lemon salmon with sage and thyme Recipe

125 gram fresh Salmon fillets
As required For Marination
1/4 tablespoon Butter
1.25-1.50 garlic Cloves
1.25-1.50 sprig Sage
1-1.25 sprig Thyme
1/4 tablespoon Lemon juice
As required For cooking
1/2 tablespoon Butter
As required Salt
As required Black pepper
1/4 tablespoon Lemon juice
1/2 teaspoon Apple cider vinegar
0.13 cup Stock

Nutrition
value

230

calories per serving

13 g Fat27 g Protein2 g Carbs2 g FiberOther

Current Totals

Fat
13g
Protein
27g
Carbs
2g
Fiber
2g

MacroNutrients

Carbs
2g
Protein
27g
Fiber
2g

Fats

Fat
13g

Vitamins & Minerals

Calcium
62mg
Iron
2mg
Vitamin A
4mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
6mg
Vitamin B6
188mg
Vitamin B9
1424mcg
Vitamin B12
0mcg
Vitamin C
4mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
58mg
Manganese
3mg
Phosphorus
275mg
Selenium
47mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter