Ingredients for Butter hakka noodles home style restaurant Recipe
1 cup boiling noodles
1/2 cup red,yellow,green capcicum pieses
1/2 piece onion cup
1/2 soya sauce spoon
1/2 tamato sause spoon
1 coriander chopped spoons
4.50 butter spoons
1/2 salt small spoon
Nutrition value
760
calories per serving
2 g Fat14 g Protein164 g Carbs9 g FiberOther
Current Totals
Fat
2g
Protein
14g
Carbs
164g
Fiber
9g
MacroNutrients
Carbs
164g
Protein
14g
Fiber
9g
Fats
Fat
2g
Vitamins & Minerals
Calcium
78mg
Iron
4mg
Vitamin A
916mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
90mcg
Vitamin B12
0mcg
Vitamin C
113mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
85mg
Manganese
1mg
Phosphorus
347mg
Selenium
34mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment