Butter Fried Chicken Recipe

Recipe By Food & Wine

Learn how to make Butter Fried Chicken.

5
19 Rating -
Rate
Non Vegdiet
45minstotal
45m.total
Butter Fried Chicken
plan
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ingredients serve

Ingredients for Butter Fried Chicken Recipe

  • 1 Boneless, skinless chicken breasts, halved crosswise
  • 1/4 cup All purpose flour
  • 0.19 teaspoon Sea salt
  • 0.13 teaspoon Freshly ground pepper
  • 1/4 cup Bread crumbs
  • 1/2 tablespoon Finely grated parmigiano reggiano cheese
  • 1/4 teaspoon Dried oregano
  • 0.13 teaspoon Dried Basil
  • 0.03 teaspoon Cayenne pepper
  • 1 Large eggs
  • 1/2 stick Unsalted butter
  • As required Kosher salt
  • 3/4 Shallots, minced
  • 3/4 tablespoon Capers, Drained
Nutrition
value
255
calories per serving
8 g Fat15 g Protein30 g Carbs7 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    15g
  • Carbs
    30g
  • Fiber
    7g

MacroNutrients

  • Carbs
    30g
  • Protein
    15g
  • Fiber
    7g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    184mg
  • Iron
    4mg
  • Vitamin A
    16mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    57mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    8mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    53mg
  • Manganese
    < 1mg
  • Phosphorus
    218mg
  • Selenium
    36mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Food & Wine