Butter Chaap Recipe

Recipe By Better Butter

Soya chaap in restaurant style.

4.3
18 Rating -
Rate
Vegdiet
40minstotal
15minsPrep
25minsCook
40m.total
15m.Prep
25m.Cook
Butter Chaap
plan
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ingredients serve

Ingredients for Butter Chaap Recipe

  • 0.17 kilogram Soya chaap
  • 0.67 teaspoon Oil
  • 0.33 pinch Asafoetida
  • 0.33 Black cardamom
  • 0.67 Green cardamom
  • 0.67 Whole red chilly
  • 0.67 Bay leaves
  • 0.67 Cloves
  • 0.33 Star anise
  • 2.33-2.67 Black pepper
  • 0.33 stick Cinnamon
  • 2-2.33 cashew nuts
  • 0.67 teaspoon ginger garlic paste
  • 1 Onion
  • 1.67-2 Tomato
  • 0.33 tablespoon Butter
  • As required Salt
  • 0.67 teaspoon chilly powder
  • 0.67 teaspoon coriander powder
  • 0.33 teaspoon cumin powder
  • 0.33 teaspoon Garam Masala
  • 0.33 tablespoon cream
Nutrition
value
888
calories per serving
39 g Fat68 g Protein70 g Carbs73 g FiberOther

Current Totals

  • Fat
    39g
  • Protein
    68g
  • Carbs
    70g
  • Fiber
    73g

MacroNutrients

  • Carbs
    70g
  • Protein
    68g
  • Fiber
    73g

Fats

  • Fat
    39g

Vitamins & Minerals

  • Calcium
    929mg
  • Iron
    25mg
  • Vitamin A
    3646mcg
  • Vitamin B1
    1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    1mg
  • Vitamin B9
    648mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    128mg
  • Vitamin E
    6mg
  • Copper
    3mcg
  • Magnesium
    637mg
  • Manganese
    16mg
  • Phosphorus
    954mg
  • Selenium
    42mcg
  • Zinc
    10mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter