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Butter Biscuits Recipe

Recipe By Australia’s Best Recipes

Use this recipe in your biscuit press to create the gorgeous little butter biscuits like your granny used to make.

4.2
29 Rating -
Rate
Vegdiet
40minstotal
15minsPrep
25minsCook
40m.total
15m.Prep
25m.Cook
Butter Biscuits
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ingredients serve

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Ingredients for Butter Biscuits Recipe

  • 125 gram Butter
  • 0.38 cup Sugar
  • 1 teaspoon Vanilla essence
  • 1 cup Self-raising flour
  • 1/4 cup Plain flour
  • 1/4 cup Cornflour
  • 1/2 Lemon, zested *optional
Nutrition
value
613
calories per serving
20 g Fat12 g Protein96 g Carbs16 g FiberOther

Current Totals

  • Fat
    20g
  • Protein
    12g
  • Carbs
    96g
  • Fiber
    16g

MacroNutrients

  • Carbs
    96g
  • Protein
    12g
  • Fiber
    16g

Fats

  • Fat
    20g

Vitamins & Minerals

  • Calcium
    106mg
  • Iron
    4mg
  • Vitamin A
    18mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    70mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    28mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    109mg
  • Manganese
    < 1mg
  • Phosphorus
    280mg
  • Selenium
    26mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Australia’s Best Recipes