Butter Bean Salad Recipe
Recipe By Taste Of Home
This is a nice summery side that uses flavorful olive oil and tastes fresh, even though it uses canned beans. It’s sure to perk up any picnic spread. Sandra Jackson - Mobile, AL.
4.9
30 Rating -
Rate
Vegdiet
15minstotal
15minsPrep
15m.total
15m.Prep
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Butter Bean Salad Recipe
- 0.13 can Lima beans, rinsed and drained
- 0.13 can Butter beans, rinsed and drained
- 0.13 Large sweet red pepper, chopped
- 0.13 Medium green pepper, chopped
- 0.13 Large onion, chopped
- 1/2 Garlic cloves, minced
- 0.03 cup Lemon juice
- 0.03 cup Olive oil
- 1/4 tablespoon Cider vinegar
- 1/4 teaspoon Ground Cumin
- 0.03 teaspoon Pepper
Nutrition
value
value
85
calories per serving
8 g Fat< 1 g Protein2 g Carbs2 g FiberOther
Current Totals
- Fat8g
- Protein< 1g
- Carbs2g
- Fiber2g
MacroNutrients
- Carbs2g
- Protein< 1g
- Fiber2g
Fats
- Fat8g
Vitamins & Minerals
- Calcium26mg
- Iron< 1mg
- Vitamin A134mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B913mcg
- Vitamin B120mcg
- Vitamin C10mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium23mg
- Manganese1mg
- Phosphorus12mg
- Selenium1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home