Butter Bean Parsnip And Speck Gratin Recipe

Name: Butter Bean Parsnip And Speck Gratin Recipe
Total time: 60 min
Yield: 8
Cuisine: Indian

Recipe By Taste

This butter bean, parsnip and speck bake is delicious as an accompaniment to the sunday roast or as a main on it's own.

4.6

23 Rating -

Rate

Non Vegdiet

1hr total

20minsPrep

40minsCook

1hr total

20m.Prep

40m.Cook

plan

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ingredients serve

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Ingredients for Butter Bean Parsnip And Speck Gratin Recipe

1/4 centimeter 12 parsnips, peeled, cut lengths
0.13 liter Milk
3/4 Whole cloves
31.25 gram Speck
As required Melted butter, to grease
37.50 gram 3 cans butter beans, rinsed, drained
15.63 milliliter Thin cream
As required Salt and freshly ground black pepper
17.50 gram Fresh Breadcrumbs
3.13 gram Flaked almonds
2.50 gram Butter melted

Nutrition
value

248

calories per serving

12 g Fat9 g Protein26 g Carbs7 g FiberOther

Current Totals

Fat
12g
Protein
9g
Carbs
26g
Fiber
7g

MacroNutrients

Carbs
26g
Protein
9g
Fiber
7g

Fats

Fat
12g

Vitamins & Minerals

Calcium
276mg
Iron
4mg
Vitamin A
20mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
31mcg
Vitamin B12
< 1mcg
Vitamin C
8mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
66mg
Manganese
4mg
Phosphorus
186mg
Selenium
10mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste