Butter-Basted Rib Eye Steaks Recipe

Recipe By Food & Wine

Learn how to make Butter-Basted Rib Eye Steaks

4.8
18 Rating -
Rate
Non Vegdiet
1hr 10minstotal
1hr 10m.total
Butter-Basted Rib Eye Steaks
plan
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ingredients serve

Ingredients for Butter-Basted Rib Eye Steaks Recipe

  • 0.31 pound Two , bone in rib eye steaks
  • As required Kosher salt
  • As required Freshly ground pepper
  • 1/2 tablespoon Canola oil
  • 1 tablespoon Unsalted butter
  • 1 sprig Thyme
  • 3/4 Garlic Cloves
Nutrition
value
434
calories per serving
28 g Fat38 g Protein< 1 g Carbs2 g FiberOther

Current Totals

  • Fat
    28g
  • Protein
    38g
  • Carbs
    < 1g
  • Fiber
    2g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    38g
  • Fiber
    2g

Fats

  • Fat
    28g

Vitamins & Minerals

  • Calcium
    47mg
  • Iron
    2mg
  • Vitamin A
    3mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    10mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    15mcg
  • Vitamin B12
    1mcg
  • Vitamin C
    1mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    44mg
  • Manganese
    1mg
  • Phosphorus
    296mg
  • Selenium
    41mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Food & Wine