Ingredients for Burnt Butter With Herbs And Walnuts Sauce Recipe
25 gram Butter
10 Fresh Sage Leaves
10 Fresh basil leaves
Nutrition value
110
calories per serving
10 g Fat3 g Protein2 g Carbs3 g FiberOther
Current Totals
Fat
10g
Protein
3g
Carbs
2g
Fiber
3g
MacroNutrients
Carbs
2g
Protein
3g
Fiber
3g
Fats
Fat
10g
Vitamins & Minerals
Calcium
44mg
Iron
< 1mg
Vitamin A
22mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
19mcg
Vitamin B12
0mcg
Vitamin C
4mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
42mg
Manganese
< 1mg
Phosphorus
81mg
Selenium
3mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment