Ingredients for Bundt Pan Bacon Egg and Cheese Brunch Bread Recipe
0.42 Large eggs
1/50 cup Milk
1/25 teaspoon Salt
1/25 teaspoon Freshly ground black pepper
1/4 cup Self rising flour
0.19 cup Borden cheese sharp cheddar shreds divided
0.83 Slices bacon cooked and finely crumbled
0.19 cup Heavy cream
0.17 tablespoon Butter melted
0.08 teaspoon Chopped fresh chives
Nutrition value
114
calories per serving
7 g Fat11 g Protein1 g Carbs< 1 g FiberOther
Current Totals
Fat
7g
Protein
11g
Carbs
1g
Fiber
< 1g
MacroNutrients
Carbs
1g
Protein
11g
Fiber
< 1g
Fats
Fat
7g
Vitamins & Minerals
Calcium
273mg
Iron
< 1mg
Vitamin A
46mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
17mcg
Vitamin B12
< 1mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
14mg
Manganese
< 1mg
Phosphorus
208mg
Selenium
13mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment