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Recipes
Bundi Raita Recipe
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Ingredients
Directions
Nutrition
plan
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Bundi Raita Recipe
Recipe By
Bawarchi
Bundi Raita is a delicious Indian recipe served as a Side-Dish.
3.7
10 Rating -
Rate
Veg
diet
15mins
total
15m.
total
plan
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Ingredients for Bundi Raita Recipe
1/2 cup
fried khari or salt less bundi
1 cup
Curds
As required
For Masala
1/2 teaspoon
roasted cumin seed powder
1/4 teaspoon
chilli powder
1/2 tablespoon
chopped coriander leaves
As required
Salt
Nutrition
value
150
calories
per serving
3 g Fat
6 g Protein
25 g Carbs
1 g Fiber
Other
Current Totals
Fat
3g
Protein
6g
Carbs
25g
Fiber
1g
MacroNutrients
Carbs
25g
Protein
6g
Fiber
1g
Fats
Fat
3g
Vitamins & Minerals
Calcium
224mg
Iron
2mg
Vitamin A
265mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
13mcg
Vitamin B12
0mcg
Vitamin C
6mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
76mg
Manganese
< 1mg
Phosphorus
70mg
Selenium
20mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Bawarchi