Bun Cha Recipe

Recipe By Taste

Marion grasby shows how to make a vietnamese pork & noodle dish that's perfect to share.

4.4
26 Rating -
Rate
Non Vegdiet
45minstotal
30minsPrep
15minsCook
45m.total
30m.Prep
15m.Cook
Bun Cha
plan
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ingredients serve

Ingredients for Bun Cha Recipe

  • 1/4 tablespoon Vegetable Oil
  • 50 gram Rice Vermicelli Noodles
  • 1/4 bunch Fresh mint
  • 1/4 bunch Fresh coriander
  • 0.13 cup Fresh Bean Sprouts
  • 13.75 gram Caster sugar
  • 15 milliliter Fish sauce
  • 15 milliliter Water
  • 1/2 tablespoon White Vinegar
  • 1/4 Long fresh red chilli
  • 1/2 Garlic Cloves
  • 1/2 tablespoon Lime juice
  • 125 gram Pork mince
  • 1/4 Garlic Clove
  • 1/4 Egg, lightly whisked
  • 0.06 cup Green shallots, finely chopped
  • 0.06 cup Fresh Mint Leaves, Finely Chopped
  • 1/4 tablespoon Fish sauce
Nutrition
value
500
calories per serving
19 g Fat28 g Protein53 g Carbs6 g FiberOther

Current Totals

  • Fat
    19g
  • Protein
    28g
  • Carbs
    53g
  • Fiber
    6g

MacroNutrients

  • Carbs
    53g
  • Protein
    28g
  • Fiber
    6g

Fats

  • Fat
    19g

Vitamins & Minerals

  • Calcium
    164mg
  • Iron
    8mg
  • Vitamin A
    2884mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    82mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    37mg
  • Vitamin E
    2mg
  • Copper
    1mcg
  • Magnesium
    107mg
  • Manganese
    2mg
  • Phosphorus
    335mg
  • Selenium
    55mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste