Bulgur With Mushrooms And Blue Cheese Recipe

Recipe By Betty Crocker

Get ready for a taste adventure The mild, nutty taste of bulgur is delicately seasoned with apples, mushrooms, blue cheese and walnuts.

4.9
24 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
Bulgur With Mushrooms And Blue Cheese
plan
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ingredients serve

Ingredients for Bulgur With Mushrooms And Blue Cheese Recipe

  • 0.17 tablespoon Olive or canola oil
  • 0.17 cup Uncooked bulgur
  • 0.17 cup Sliced fresh mushrooms
  • 0.06 cup Chopped green onions
  • 0.33 cup Progressotm reduced sodium chicken broth
  • 0.08 cup Chopped granny smith apple
  • 0.33 tablespoon Chopped walnuts
  • 0.17 tablespoon Crumbled blue cheese
Nutrition
value
252
calories per serving
8 g Fat16 g Protein26 g Carbs4 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    16g
  • Carbs
    26g
  • Fiber
    4g

MacroNutrients

  • Carbs
    26g
  • Protein
    16g
  • Fiber
    4g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    32mg
  • Iron
    2mg
  • Vitamin A
    7mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    19mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    58mg
  • Manganese
    < 1mg
  • Phosphorus
    178mg
  • Selenium
    14mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Betty Crocker