Ingredients for Bulgogi Steak and Cheese Melt Recipe
3/4 tablespoon Low sodium soy sauce
1/2 Garlic cloves , minced
1/4 tablespoon Granulated sugar , or honey
1/4 teaspoon Dark sesame oil
125 gram Rib steak , trimmed and thinly sliced
3/4 Green onions , thinly sliced diagonally
1/4 tablespoon Vegetable oil
1/2 Onions , thinly sliced into rounds
1 Slices swiss cheese
1 Kaiser rolls , sliced in 1/2
Nutrition value
231
calories per serving
5 g Fat8 g Protein34 g Carbs4 g FiberOther
Current Totals
Fat
5g
Protein
8g
Carbs
34g
Fiber
4g
MacroNutrients
Carbs
34g
Protein
8g
Fiber
4g
Fats
Fat
5g
Vitamins & Minerals
Calcium
81mg
Iron
1mg
Vitamin A
9mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
58mcg
Vitamin B12
< 1mcg
Vitamin C
21mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
38mg
Manganese
1mg
Phosphorus
87mg
Selenium
3mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment