Bulgogi Steak and Cheese Melt Recipe

Recipe By Chatelaine

Build a better steak and cheese melt with a few fresh ingredients and some creative upgrades. Find more sandwich recipes at chatelaine. Com

3.8
24 Rating -
Rate
Non Vegdiet
30minstotal
20minsPrep
30m.total
20m.Prep
Bulgogi Steak and Cheese Melt
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ingredients serve

Ingredients for Bulgogi Steak and Cheese Melt Recipe

  • 3/4 tablespoon Low sodium soy sauce
  • 1/2 Garlic cloves , minced
  • 1/4 tablespoon Granulated sugar , or honey
  • 1/4 teaspoon Dark sesame oil
  • 125 gram Rib steak , trimmed and thinly sliced
  • 3/4 Green onions , thinly sliced diagonally
  • 1/4 tablespoon Vegetable oil
  • 1/2 Onions , thinly sliced into rounds
  • 1 Slices swiss cheese
  • 1 Kaiser rolls , sliced in 1/2
Nutrition
value
231
calories per serving
5 g Fat8 g Protein34 g Carbs4 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    8g
  • Carbs
    34g
  • Fiber
    4g

MacroNutrients

  • Carbs
    34g
  • Protein
    8g
  • Fiber
    4g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    81mg
  • Iron
    1mg
  • Vitamin A
    9mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    58mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    21mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    38mg
  • Manganese
    1mg
  • Phosphorus
    87mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Chatelaine