Korean Bulgogi Pork Recipe
Recipe By Jo Cooks
Korean bulgogi pork-a korean inspired recipe of marinated pork tenderloin. Easy, quick and delicious. No wonder it's one of korea's most beloved meat dishes.
4.8
21 Rating -
Rate
Non Vegdiet
22minstotal
10minsPrep
12minsCook
22m.total
10m.Prep
12m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Korean Bulgogi Pork Recipe
- 1/4 pound Pork Tenderloin
- 3/4 Cloves garlic minced
- 1/4 inch 1 tbsp fresh ginger peeled and grated, about
- 0.06 cup Soy Sauce Low Sodium
- 1/4 tablespoon Red Chili Flakes
- 0.13 Pear grated
- 1/4 tablespoon Sesame oil
- 1/4 tablespoon Light brown sugar
- 1/2 tablespoon Vegetable oil for cooking meat
- 1/2 Green Onions Chopped For Garnish
Nutrition
value
value
304
calories per serving
13 g Fat28 g Protein15 g Carbs4 g FiberOther
Current Totals
- Fat13g
- Protein28g
- Carbs15g
- Fiber4g
MacroNutrients
- Carbs15g
- Protein28g
- Fiber4g
Fats
- Fat13g
Vitamins & Minerals
- Calcium103mg
- Iron6mg
- Vitamin A67mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B941mcg
- Vitamin B126mcg
- Vitamin C10mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium69mg
- Manganese2mg
- Phosphorus319mg
- Selenium43mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Jo Cooks